SNACKS

Oysters | 2.5 ea GF
Seasonal mignonette

Deviled Eggs | 2 ea V GF
Horseradish, Lancaster smoked cheddar & gherkin

Marinated Olives | 6 V+
Citrus herb marinated

Dee's Bar Nuts | 6, V+ GF
Rosemary, cinnamon, cayenne, warm brown butter

Fried Green Tomato Chips | 5 V+
Hot tomato pickle slivers, cornmeal, & ranch

Hot Dog | 7
Natural casing beef frank, house relish, spicy lager mustard

Fries | 6 GF
house ketchup

Pickles | 5 V+ GF
House-made seasonal giardiniera

SHARE

Cheese Ball | 9 V
Cheddar-jack, pickled jalapeno, tortilla crust, & crackers

Wings | 11
Bourbon pepper BBQ , Buffalo lager drizzled with bleu cheese, or the flavor of the week

Agrodolce Pig Wings | 14 GF
Calabrian chili glaze, gorgonzola dolce

Veggie Wings | 10 V+
Hot sauce beer brine, vegan buffalo ranch

Wild Boar Tacos | 12
Salsa Verde, cotija, red onion

Whipped Ricotta | 10 V
Whipped whole milk ricotta, blood orange honey, thyme, grilled bread

Disco Fries | 12
Beef cheek gravy, hand pulled burrata & chives

GRAZE
add wild boar or veggie wings | 6

Roasted Root Salad  | 12  V  GF
Whipped Ricotta, orange glaze, beets, roasted root veggies, shaved kale & brussels sprouts, kumquat & pistachio

Guajillo Roasted Beets |10   V GF
Local beets, salsa guajillo, kale, kumquat, cotija, & pepita

Taproom Caesar | 13
Baby gem, grilled radicchio, boquerones, cured yolks, focaccia croutons & parmesan

Brussels Sprouts | 10 V+
Maple dijon & spiced pecans

ENTREES

Beef Cheek Stroganoff | 18 
Pappardelle, red wine braised beef cheek, creamy gravy, whole grain mustard, & dill

Winter Scallops | 16 GF
Seared U10 Scallops, butternut puree, winter shaved salad, buerre blanc & fennel fronds

Mile High Meatloaf |  18  

Grilled country white bread, BVP meatloaf,
whipped root mash, cider pearl onions, demi-glace
& beer battered onion rings

Mac & Cheese | 9 V
+ boar |6
+ grilled chiken | 5

+ bacon | 2
+ jalapenos | 1
+ hot dog | 3

HAND HELD
with fries or salad

Smoked Mushroom BBQ | 13  V+
Mixed coffee smoked mushrooms, whiskey bbq,
kale slaw, crispy onion on a potato roll

SPTR Three-Cheese Grilled Cheese | 12 V
Cup tomato lager soup
+ tomato | 1
+ bacon | 2
+ boar | 6

Burger | 15
Rineer Family Farms grass-fed beef, smoked cheddar, LTO, secret sauce
+ bacon | 2

Fried Chicken| 14
Buttermilk ranch thigh, jalapeno-tomato jam, pepperjack cheese, ranch & romaine on a potato roll

DESSERT

Fried PB&J | 7 V
Classic

Barrel Aged Blondie| 10  V
chocolate stout, pecans, whipped cream, cocoa nibs, & barley malt caramel

V+: Vegan V: Vegetarian G: Gluten-Free