Menu

Lions-Bar
Snacks

Oysters | $2.5 ea
rhubarb mignonette

Deviled Eggs | $2 ea
ham & sharp cheddar, gherkin

V Pickles | $3
selection

VG Grilled Halloumi | $6
pickled beets

Fried Clams | $5
house remoulade

V French Fries | $5
house made ketchup


Appetizers

VG Local Lettuce Salad | $6
crispy veggies, grilled tomato vinaigrette

V Charred Green Meadow Farms Ramps | $10
duck egg, lemon, pecorino, toast

VG Tomato Lager Soup | $7
mini grilled cheese

VG Mac & Cheese | $7
add bacon | $2
add pickled jalapeno | $1

Wings | $11
salt & vinegar – or – honey chipotle & crema

Wild Boar Tacos | $11
guacamole, cojita, red onion

Peekytoe Crabcake | $12
roasted radish & ramp salad, cucumber-dill sour cream


Entrees
Fried Chicken Sandwich | $14
Lancaster pepperjack, buttermilk ranch

Pocono Trout | $16
lentil salad, 30 yr balsamic

Grilled Hanger Steak | $18
rice & beans, chimichurri

VG House Made Gnocchi | $15
local asparagus, ricotta, lemon

V SPTR Falafel Flatbread Sandwich | $13
eggplant hummus, vegan tzatziki

Rineer Family Farms Burger | $15
grass-fed beef, smoked cheddar, LTO, secret sauce
served rare, medium or well-done

add bacon | $2


Desserts

VG Local Fruit Cobbler | $7

VG Fried PB&J | $7

 All of our meats are hormone and antibiotic free, all of our fish is sustainable, and all of our ingredients are sourced locally when possible.

V: Vegan
VG: Vegetarian