Brunch is served every Saturday and Sunday, 11am - 3pm

Deviled Eggs | 2 ea V  GF
Horseradish, Lancaster smoked cheddar & gherkin

Marinated Olives | 6 V+
Citrus herb marinated

Spiced Maple Nuts | 5, V  GF

Fries or Homefries | 6  V+  GF
House made ketchup

Pickles | 5 V+  GF
Housemade seasonal giardiniera

Breakfast Meats | 5  
Choice of: Country Time Bacon, Trenton Pork Roll, Sausage Links, Vegan Sausage

Silver Dollar Pancakes | 7
Pensylvania maple syrup

Wings | 11
Bourbon pepper BBQ, Buffalo lager drizzled with ranch, or Veggie with vegan buffalo ranch

Avocado Toast | 12

Pumpernickel, pickled onion, sunny egg, SPTR Everything Bagel Spice (sub tofu scramble)

Egg Toast | 10
Multigrain, Country Time Farms bacon, horseradish-cheddar egg salad, radish, wild arugula

French Toast | 10 V
Frosted Flake crust, seasonal compote

Vegan Chicken & French Toast | 13 V+
Fried seitan, French toast, Pennsylvania maple syrup

Wild Boar Benedict | 15

English muffin, wild boar, hollandaise

Turkey Scrapple Benedict | 13
English muffin, turkey scrapple, hollandaise

Two Egg Breakfast   | 11
Up, Over, or Scramble. Homefries, toast

Winter Scramble | 12
Butternut, root veggies, tomato (sub tofu scramble)

Morning Disco Fries | 13
Beef cheek gravy, buratta cheese, and 2 sunny eggs

Breakfast Mac | 13
House mac & cheese, breakfast sausage, bacon, topped with two eggs
+ home fries | 3

add wild board or veggie wings | 6

Vegetables and Farro | 10  V
Roasted Root vegetables, apples, white beans, kale, feta, red onion with farro, maple vinaigrette &  fresh herbs

Roasted Root Salad  | 12  V  GF

Whipped Ricotta, orange glaze, beets, roasted root veggies, shaved kale & brussels sprouts, kumquat & pistachio

Taproom Caesar | 13

Baby gem, grilled radicchio, boquerones,
cured yolks, focaccia croutons & parmesan

fries or salad
BELT | 13
Grilled Multigrain, Country Time Farms bacon,
fried egg, spicy aioli (sub vegan sausage)

SPTR Three-Cheese Grilled Cheese | 12 V
Cup tomato lager soup

Breakfast Burger | 15
Rineer Family Farms grass-fed beef, Trenton pork roll,
Cooper sharp, fried egg, side of hollandaise

Brunch Fried Chicken|  15
Rineer Farms chicken thigh & peach jam, Country-time bacon, Green Meadow pepperjack & sunny eggs on a potato bun. Served with homefries


Bellini | 9
Cava, peach schnapps

Bloody Mary / Maria | 9
Smoked sea salt, assorted pickled vegetables

Mimosa | 8
Cava, oj


Fried PB&J | 8 V
Classic with Rineer Farms Seasonal Jam

Cinnamon Apple Fritters | 9 V
Vanilla-cider glaze & stout caramel sauce

V+ : Vegan V: Vegetarian G: Gluten-Free