Beer

Lions-Bar. 

Big Hill Little Round Hop
Style: Cider
Origin: Gardners, PA
To elevate this cider’s bright, citrusy personality, we’ve dry-hopped it, using a blend of columbus, centennial & cascade hops – the legendary “three C’s.” Fresh lemongrass focuses the hop overtones and enhances the complex flavors.

Dieu du Ciel Aphrodisiaque
Style: Stout
Origin: Canada
Black ale with aromas and flavours of vanilla, dark chocolate, bourbon and roasted malt. The vanilla and cocoa marry nicely, without out-competing each other, to produce a surprisingly well balanced beer. This beer is mildly hoppy, but the cocoa introduces a touch of bitterness. Its colour may be intimidating, but it is a very smooth beer within reach of most beer drinkers. This highly appreciated dessert beer is brewed with organic fair-trade cocoa and first rate vanilla beans. 6.5% ABV.

Fermentery Form Formhouse
Style: Saison/Farmhouse Ale
Origin: Philadelphia, PA
Tart farmhouse ale. It’s bone dry, effervescent, and mildly acidic, with notes of citrus, pear and white grape. 6.5% ABV.

Hop Concept Citrus & Piney
Style: IPA
Origin: San Marcos, CA
Bold orange peel and honey aromas with a faint hint of bready malt define this IPA. The citrus and piney are both on full display, with tangerine and grapefruit notes that lead to a crisp spicy finish. 8.5% ABV.

Levante Funko Pop
Style: IPA
Origin: West Chester, PA
A slightly tart, golden hued, unfiltered IPA hopped with fruity Citra, Simcoe, and El Dorado hops. 6.1% ABV.

Neshaminy Creek Highwater
Style: Wheat/White/Weizen
Origin: Croydon, PA
Our traditional Hefeweizen is brewed with over 50% white wheat, pilsen malt, a hint of Munich malt for color, and fermented with an authentic German Hefeweizen yeast.

Oxbow Moon Rocks
Style: Saison/Farmhouse Ale
Origin: Portland, ME
Mixed fermentation grisette brewed with spelt, oats, and wheat. Aged in oak barrels. 4.5% ABV.

Philadelphia Brewing Company Kenzinger
Style: Kolsch
Origin: Philadelphia, PA
Crisp, light bodied, golden beer combining premium German Pilsener malts and American grown noble hops. 4.5% ABV.

Pizza Boy Pizza Chaser
Style: Pale Ale
Origin: Enola, PA
No commercial description. 5.2% ABV.

Sole Peach Smoosh
Style: IPA
Origin: Emmaus, PA
PEACH SMOOSH is our notorious Lactose India Pale Ale, brewed with rolled oats, milk sugar, and conditioned atop vanilla beans and a whopping 3000 pounds of peach puree. Juicy and slightly dark, with bright notes of vanilla and peach cobbler. 7% ABV.

Spring House Seven Gates (cask)
Style: Pale Ale
Origin: Conestoga, PA
Enormous, hopped flavor. Seven Gates features Centennial, Citra and Amarillo hops. 5.6% ABV.

Tired Hands Tabel Bier
Style: Saison/Farmhouse Ale
Origin: Ardmore, PA
A true table beer. Brewed with wheat and fermented with our house Saison yeast, this is a beer that you could drink all day long and not fall down! Lightly hopped with domestic Saaz, and spiced with a rotating variety of spices (chamomile, rose hips, corriander, lemon grass, orange peel, black pepper, hibiscus, etc.) 3.5% ABV.

Two Rivers Ferryman Key Lime Gose
Style: Gose
Origin: Easton, PA
Briny, tart, and full of lime flavor. Quick soured and brewed with salt, coriander, and real key lime juice. 4% ABV.

 

Updated: 08/17/17
Descriptions by Philly Tap Finder