2SP Typo Pils
Style: Pilsener/Pale Lager
Origin: Aston, PA
Not only did our friends from Post Typography design the can, but they helped Bob & Ruby create and brew the recipe. They brewed a super clean, hoppy Pilsner using Calypso and Saphir hops, giving the beer notes of citrus, red berries, and pear. 5.5% ABV.

Black Hog Coffee Milk Stout
Style: Stout
Origin: Oxford, CT
Based on a sweet stout recipe and enriched with cold Toddy-extracted Organic Colombian Supremo and Espresso Roasted coffee. Exclusively poured on Nitrogen gas lines for a silky texture with a pillowy white head. The result is a rich, creamy stout with hearty roasted coffee flavor and a quick finish. 5.5% ABV.

Captain Lawrence Golden Delicious
Style: Belgian Golden/Blonde Ale
Origin: Elmsford, NY
There’s nothing quite likes Mom’s apple pie…But I am willing to bet this beer is pretty darn close. An American Tripel, dry-hoped with Amarillo hops and aged in Apple Brandy barrels from one of this country’s oldest distilleries. The tropical aroma of the hops and the delicate apple aroma from the barrels are a perfect match. 10% ABV.

Duck Rabbit Brown
Style: Brown Ale
Origin: Farmville, NC
An American brown ale brewed with loads of hops from start to finish (it’s hoppy and beautifully bitter). Amarillo hops in the boil provide a spicy citrusy bitterness. Saaz dry hops in the fermentor provide a refined flowery aroma. These hops are supported by a grain bill of seven varieties of malt. 5.6% ABV.

Embark Old Marauder
Style: Cider
Origin: Williamson, NY
Old Marauder combines attributes of McIntosh, Cortland, Ida Red and Jonagold apple varieties to create a hard cider that gives off crisp apple notes with a clean finish. 7% ABV.

Hop Concept Mosaic & Eureka
Style: IPA
Origin: San Marcos, CA
Two heavyweights with complex flavors meet head-on in this one-of-a-kind IPA. Mosaic – probably one of the most aptly namedo hops – fuses an array of tropical fruits, citrus and berry with mild herbal, earthy and pine characteristic. Gray Eureka hops emphasize heavy pine, underlined by mild floral notes and rounded out with dank aromas. 8% ABV.

Hubbard’s Cave Coffee & Cakes
Style: Stout
Origin: Niles, IL
Imperial Stout with Coffee and Maple Syrup. 12.5% ABV.

Levante Cloudy & Cumbersome
Style: IPA
Origin: West Chester, PA
The hazy appearance, soft body and notes of passionfruit and citrus that you get from this Northeast style IPA will have you refreshed and looking around for another pint. 5.6% ABV.

Paulaner Oktoberfest
Style: Oktoberfest/Maerzen
Origin: Germany
Amber in color with a rich creamy head, and a smooth, lightly hopped flavor.

Philadelphia Brewing Co. Kenzinger
Style: Kolsch
Origin: Philadelphia, PA
Crisp, light bodied, golden beer combining premium German Pilsener malts and American grown noble hops. 4.5% ABV.

Saint Benjamin Parks Pale Ale (cask)
Style: Pale Ale
Origin: Philadelphia, PA
Pale Ale created for Parks on Tap.

Une Annee Le Seul
Style: Sour/Wild-Fermented Ale
Origin: Niles, IL
Fruit sour. 6.5% ABV.

Unibroue A Tout Le Monde
Style: Saison/Farmhouse Ale
Origin: Chambly, Canada
A Tout Le Monde, brewed in partnership with Dave Mustaine, is a 4.5% abv dry-hopped Belgian-style saison that takes its name from a track on Megadeth’s 1994 album Youthanasia.


Descriptions by Philly Tap Finder